Group Operations Manager in charge of F&B
2 days ago
Group Operations Manager in charge of F&B - SWOT Hospitality
SWOT Hospitality S.A
Τουρισμός / Ξενοδοχεία
Προβολή 31 θέσεων
ΑθήναΤοποθεσία
Αθήνα
πριν 4 λεπτά
Ημ. ανάρτησης
πριν 4 λεπτά
Με μεγάλη εμπειρίαΕπίπεδο εμπειρίας
Με μεγάλη εμπειρία
Πλήρης απασχόλησηΤύπος απασχόλησης
Πλήρης απασχόληση
ΤουρισμόςΚατηγορία θέσης
Τουρισμός
DescriptionSWOT Hospitality, the leading hotel management company, trusted by international investors, developers and top-scale hospitality brands, is looking for a highly motivated and experienced Group Operations Manager, in charge of F&B, for the SWOT Headquarters in Kolonaki, Athens, Greece.
Position Summary:
The successful candidate will oversee the operations of our F&B outlets across all properties, ensuring brand consistency, operational efficiency, and revenue optimization. This role requires strong leadership skills, operational expertise, and a passion for innovation in the F&B sector.
Key Responsibilities:- Oversee and ensure the smooth operation of all Food & Beverage outlets across the Group's managed properties.
- Develop, implement, and monitor F&B strategies aligned with company goals and brand standards.
- Collaborate with General Managers and F&B Managers to enhance service quality, guest satisfaction, and profitability.
- Analyze operational performance metrics and propose data-driven improvements.
- Establish and monitor quality standards for service, menu design, and overall guest experience.
- Collaborate with the Executive Chefs, Restaurant Managers, and Hotel General Managers to optimize operations.
- Analyze financial performance, budgets, and cost control measures for F&B departments.
- Plan, organize, and conduct on-site visits to support and audit property-level operations.
- Ensure compliance with health, safety, and hygiene regulations.
- Represent F&B operations in management meetings and liaise with corporate partners and hotel owners.
- Report directly to the Director of Operations, providing regular updates on KPIs and operational performance.
- University/College degree in Hospitality Management or related field.
- Minimum 5-7 years of progressive F&B management experience, preferably at group or cluster level.
- Strong leadership and organizational skills with the ability to manage multiple properties.
- Proven record of driving revenue growth and operational excellence in F&B.
- Excellent knowledge of F&B trends, international dining standards, and cost management practices.
- Ability to thrive in a fast-paced, dynamic environment and manage multiple projects simultaneously.
- Strong analytical and strategic thinking abilities.
- Excellent command of MS Office.
- Excellent communication skills in Greek & English (verbal & written).
- Dynamic, friendly and supportive working environment
- Opportunity to work within a growing, international hospitality group
- Career development and growth opportunities
- Work with the best professionals in tourism industry
- Dynamic and collaborative working environment
why SWOT...
- We are a leading Hospitality Management Company in Greece and an approved white flag operator of Hyatt, Marriott International, Accor Hotels, Hilton, Nikki Beach Worldwide and IHG Hotels & Resorts.
- We are laser focused on hospitality strategic and financial advisory with an impeccable track record.
- We will give you the opportunity to work with the best practitioners from the Greek hospitality market.
- We offer stability and career prospects on a transparent working environment.
- We work with the best professionals in the tourism industry.
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Group Operations Manager in charge of F&B - SWOT Hospitality
SWOT Hospitality S.A
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πριν 4 λεπτά
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