Sous Chef

Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Sous Chef to join its team for the 2026 season. As a Sous Chef, you will assist in overseeing and directing all aspects of the operation of the kitchen including food purchasing, preparation and maintenance of quality standards, sanitations and cleanliness. You will also be...

Be part of the newly renovated Patmos Aktis, a Luxury Collection Resort & Spa in Greece, which proudly represents The Luxury Collection brand in the Dodecanese prefecture. Nestled in a beachfront location along the stunning coastline of Patmos, our resort has undergone a remarkable transformation, offering an unparalleled experience of luxury and comfort....

As a Sushi Sous Chef at Zuma, you'll play a key leadership role in maintaining this legacy. Every dish reflects our commitment to excellence, and with your expertise, creativity, and dedication, you'll help oversee the kitchen's smooth operation, inspiring your team to deliver unforgettable culinary experiences.Zuma is a contemporary Japanese restaurant...

As a Junior Sushi Sous Chef at Zuma, passion meets precision, and you'll play a pivotal role in leading the kitchen team while maintaining the highest culinary standards. With your expertise and leadership, you'll help shape extraordinary dining experiences, inspiring both the team and our guests.Zuma is a contemporary Japanese restaurant collection,...

Company DescriptionDoryssa Hotels & Resorts is a hospitality group in Samos with 7 properties, ranging from 3 to 5 stars and a total of approximately 600 accommodation units. With more than 400 employees, the group offers authentic and modern hospitality experiences, placing great emphasis on its people and the continuous development of its services.Position...

Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Junior Chef to join its team. As a Junior Chef, you will will work under the guidance of the Sous Chef and Executive Chef to assist in food preparation, cooking, and presentation. Your creativity, attention to detail, and willingness to learn will contribute to delivering the...

Sous Chef*About UsEmpiria Group, owns, manages, and operates a unique collection of luxury hotels and villas, members ofThe Luxury CollectionandDesign HotelsofMarriott International*, located in prime destinations around Greece, namely in Santorini, Paros and Peloponnese.For over 30 years and through a team of over 400 associates, our dedication has been...

Sous Chef*About UsEmpiria Group, owns, manages, and operates a unique collection of luxury hotels and villas, members ofThe Luxury CollectionandDesign HotelsofMarriott International*, located in prime destinations around Greece, namely in Santorini, Paros and Peloponnese.For over 30 years and through a team of over 400 associates, our dedication has been...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Company DescriptionDoryssa Hotels & Resorts is a hotel group in Samos consisting of 7 properties ranging from 3 to 5 stars, with a total of approximately 600 accommodation units. With more than 400 employees, the group offers authentic and contemporary hospitality experiences, placing great emphasis on its people and on the continuous improvement of its...