Sushi Sous Chef

2 weeks ago


Athens, Attica, Greece ZUMA MYKONOS RESTAURANT BAR Full time

As a Sushi Sous Chef at Zuma, you'll play a key leadership role in maintaining this legacy. Every dish reflects our commitment to excellence, and with your expertise, creativity, and dedication, you'll help oversee the kitchen's smooth operation, inspiring your team to deliver unforgettable culinary experiences.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This role will be based in Zuma Mykonos, a first-of-its-kind lifestyle destination. Featuring a sleek infinity-pool, lounge, restaurant and resident DJs, our vibrant seasonal location is a dynamic lifestyle concept that captures the essence of contemporary dining and entertainment making it the dining destination in Mykonos.

Main Duties

Your key responsibilities will include:

  • Demonstrate versatility and expertise across all kitchen sections, ensuring efficient use of team members and smooth transitions between areas

  • Ensure every section is fully prepared for each meal period, maintaining Zuma's signature flair, creativity, and commitment to quality

  • Monitor the quality of dishes during preparation and presentation, ensuring consistency and excellence in every plate

  • Uphold health and safety regulations, ensuring proper food storage, handling, and cleanliness across the kitchen

  • Oversee food ordering, receiving, and inventory control to maintain optimal stock levels, reduce waste, and manage costs

  • Train, mentor, and motivate junior team members, fostering a culture of collaboration and productivity, while working closely with Front of House to ensure seamless service

What We Look For

Our ideal candidate embodies our values and brings:

  • A genuine love for culinary experiences & a passion for Japanese cuisine

  • Proven experience as a sushi sous chef in a luxury high-volume restaurant

  • A strong leader who thrives in supporting and mentoring kitchen teams to achieve excellence

Benefits

As part of our team, you'll enjoy:

  • Accommodation is provided during the season & our team is always there to support with any accommodation queries

  • Transport, we provide a daily shuttle service to and from your accommodation to work

  • World-Class training, designed to inspire and educate

  • Global opportunities, experience hospitality around the globe with our five incredible brands

  • Family Meals are shared daily

  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition

  • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.



  • Athens, Attica, Greece ZUMA MYKONOS RESTAURANT BAR Full time

    As a Junior Sushi Sous Chef at Zuma, passion meets precision, and you'll play a pivotal role in leading the kitchen team while maintaining the highest culinary standards. With your expertise and leadership, you'll help shape extraordinary dining experiences, inspiring both the team and our guests.Zuma is a contemporary Japanese restaurant collection,...

  • Sushi Chef De Partie

    2 weeks ago


    Athens, Attica, Greece d0-ad47-46cd-9a97-670cb2c2e014 Full time

    As a Sushi Chef de Partie at Zuma, you'll play a key role in creating our signature dishes, combining tradition with modern flair. With your expertise and dedication, you'll contribute to our reputation for delivering unforgettable dining experiences.Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This...

  • sous chef

    1 week ago


    Athens, Attica, Greece Elivi Hotels Full time

    ELIVI Skiathos, in preparation for the 2026 season, is seeking a Sous Chef to join and strengthen its kitchen team at the hotel's à la carte restaurants.If you wish to become part of the ELIVI Skiathos team, please send us your CV for evaluation.Sous ChefKey Responsibilities & Requirements:Proven experience of 3–5 years in a professional kitchen in a...

  • Sous Chef

    6 days ago


    Athens, Attica, Greece PORTO PLATANIAS HOTELS & RESORTS Full time

    Sous Chef (Main Kitchen)(7-8 months contract)Porto Platanias Hotels & Resorts operates kitchens built on structure, preparation, and respect for hierarchy.The Sous Chef is not a second creative lead. It is the pillar of daily kitchen stability.We are looking for a Sous Chef who understands that leadership in the kitchen is expressed through organization,...

  • Sous Chef

    2 weeks ago


    Athens, Attica, Greece LOUIS HOTELS SA Full time

    Louis Hotels, one of the biggest hotel groups in Greece and Cyprus, is seeking to recruit an enthusiastic and motivated professional for its hotel unit King Jason Zante, at Zakynthos, for the below position:Sous ChefMain Responsibilities:Planning and designing menus for eating establishments.Calculating costs and liaising with suppliers.Directing kitchen...

  • JUNIOR SOUS CHEF

    3 days ago


    Athens, Attica, Greece ZEUS HOTELS ΑΦΟΙ ΠΑΠΑΚΑΛΙΑΤΗ Α.Ε. Full time

    Επιθυμούμε να εντάξουμε στο δυναμικό του εστιατορίου στο ξενοδοχείο μας Sol by Meliá MARINA BEACH 4* στις Κάτω Γούβες Ηρακλείου:JUNIOR SOUS CHEFΑπαιτούμενα προσόντα και δεξιότητες:Εμπειρία τουλάχιστον 1 έτους στη...

  • Sous Chef

    5 days ago


    Athens, Attica, Greece ZUMA MYKONOS RESTAURANT BAR Full time

    As a Sous Chef at Zuma, you'll play a key leadership role in maintaining this legacy. Every dish reflects our commitment to excellence, and with your expertise, creativity, and dedication, you'll help oversee the kitchen's smooth operation, inspiring your team to deliver unforgettable culinary experiences.Zuma is a contemporary Japanese restaurant collection...

  • SOUS CHEF

    2 weeks ago


    Athens, Attica, Greece ZEUS HOTELS ΑΦΟΙ ΠΑΠΑΚΑΛΙΑΤΗ Α.Ε. Full time

    Επιθυμούμε να εντάξουμε στο δυναμικό του εστιατορίου στο ξενοδοχείο μας Sol by Meliá MARINA BEACH 4* στις Κάτω Γούβες Ηρακλείου:SOUS CHEFΑπαιτούμενα προσόντα και δεξιότητες:Εμπειρία τουλάχιστον 2 ετών στη...


  • Athens, Attica, Greece Concept A to Z Full time

    Η εταιρεία Concept A to Z, αναζητεί για λογαριασμό πελάτη της τις παρακάτω θέσεις εργασίας. Chef de Cuisine, Sous Chef, Chef de partie. Πρόκειται για ένα μικρό ξενοδοχείο 4* με half board, all inclusive και ala carte λειτουργία. Οι ιδανικοί...

  • Sous Chef I Skyros

    16 minutes ago


    Athens, Attica, Greece HOTELBRAIN Full time

    Skills and QualificationsTwo years minimum experience at Head or Sous Chef position.Previous Pre-Opening Experience.Proven success working with all levels of management.Knowledge of menu engineering, development, and costingKeen attention to detail.In-depth knowledge of sanitation principles, food preparation, and nutrition.Flexible working hours, including...