Junior Restaurant Sommelier,

1 day ago

Pilos Peloponnese Region Greece Costa Navarino Full time €25,000 - €40,000 per year

Costa Navarino is in Messinia in the southwest Peloponnese, in one of the most unspoiled and breathtaking landscapes in the Mediterranean. It is currently home to four 5-star deluxe hotels, The Romanos, a Luxury Collection Resort and The Westin Resort at Navarino Dunes, W-Costa Navarino and Mandarin Oriental at Navarino Bay. In the coming years, more upscale branded hotels will be added to our portfolio, both in Messinia and Athens.

Navarino Dunes Costa Navarino facilities include 766 bedroom units award winning Anazoe Spa, a 4,000m2 spa & thalassotherapy center, four multi-awarded, signature golf courses, over 20 fine dining venues, 5,000 m2 House of Events and a wide range of sports, such as the "Mouratoglou Tennis Center", Bayern Munich football academy, Navarino Outdoor and many more.

W Costa Navarino, exclusively for adults and young adults over 12 years old, offers 226 stylish rooms, 2 bedroom suites and 3 bedroom villas with infinity private pools, staged in the Bay of Navarino with stunning Ionian Sea views, The Watersports Center, The Away Spa and gym with a heated 25m-long lap pool, including the new Navarino Agora, an open marketplace with retail, street food, open-air cinema and exciting programming throughout the day and night.

Costa Navarino is looking for a Junior Sommelier. The selected candidate will be wine professional, responsible for supervising wine serving.

Responsibilities

  • Assist Sommelier with ordering, receiving, storing, organizing and selling wine labels in the restaurant.
  • Maintain an accurate wine list and assist in the proper mis-en-place for wine service, as well as correct handling, use, storage, and cleaning of all wine service equipment.
  • Follow company's wine service standards. Ensure that all wines are served and presented to guests in the proper procedure, while making wine and food recommendations.
  • Communicate any issues, challenges and complaints to Restaurant Manager and Sommelier, in a timely manner.
  • Ensure company policies, in regard to drinking age limits are followed.
  • Follow company guidelines regarding uniforms and personal hygiene.
  • Follow all H&S rules, hotel policies, SOPs and Brand Standards at all times. Guide and encourage team to do the same.
  • Attend all trainings and seminars provided by the company and continuously remain updated for all trends and market news
Requirements
  • High School Diploma, Associate's Degree, or WSET Level 3/CMS Level qualification.
  • Proficient in English, both spoken and written.
  • Passionate about wine and exceptional wine service.
  • Experienced in operating hotel management systems (Opera, Micros, MC) and proficient in various software applications.
  • Strong skills in selling and upselling.
  • Committed to providing outstanding customer service and enhancing guest experiences.
  • Ability to collaborate effectively within a team focused on exceeding guest expectations.
Benefits
What We Offer:
  • Competitive Compensation Package
  • Private Medical Plan
  • Accommodation in the vicinity of Costa Navarino (for non-Messinian associates)
  • Meals Provided On-site
Personal & Professional Growth:
  • Ongoing Training & Development Opportunities
  • Potential for Task Force Assignments Abroad in Marriott Hotels
  • Exposure to an International Work Environment
Wellbeing & Perks:
  • Use of Costa Navarino Facilities (subject to internal policies)
  • Access to the Support Room – Online Wellness Platform
  • Discounts at Marriott Hotels Worldwide

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