Commis Pastry Chef | Βοηθός Ζαχαροπλάστη

2 weeks ago


Central Corfu the Diapontian Islands Ionian Islands, Greece Mar-Bella Collection Greece Full time €20,000 - €25,000 per year

Mar-Bella Collection
: A family-owned group of four award winning five-star luxury hotels, dotted around the Ionian Sea in Greece & curated to suit the ever-changing needs of guests across different stages of their life. The iconic
MarBella
, perfect for families and multi-generational groups, the adults-only
Nido
, a Small Luxury Hotel of the World, and
Avali
, the latest addition to the Mar-Bella Collection portfolio are located on the island of Corfu.
Elix
is on the Ionian coast of mainland Greece and lays in a stunning location above Karavostasi beach between Parga and Syvota.

Mar-Bella Collection is looking for a passionate
Commis Pastry Chef
to join the
Avali
hotel team for
2026
in
Corfu

  • Assist the Pastry Chef in preparing and baking desserts, pastries, breads, and other baked goods
  • Follow recipes and presentation standards to ensure consistency in quality and taste
  • Prepare ingredients and equipment for daily service, including scaling, measuring, and mixing
  • Ensure the kitchen and workstations are clean and well-maintained, following health and safety regulations
  • Assist with inventory control and stock rotation to maintain freshness of products
  • Learn and apply the techniques used by the Pastry Chef to contribute to the creativity and innovation of new desserts
  • Communicate with kitchen staff to ensure efficient workflow and timely preparation
  • Maintain a clean and organized work environment, adhering to food safety and sanitation standards

Requirements

  • Basic understanding of pastry techniques and baking processes
  • Ability to follow detailed instructions and work within a fast-paced environment
  • Strong attention to detail and a passion for pastry arts
  • Creative and eager to learn new skills
  • Excellent teamwork and communication skills
  • A positive attitude with a willingness to take initiative
  • A diploma or certificate in pastry arts or culinary studies is advantageous

Benefits
Mar-Bella Collection offers:

  • Competitive compensation package
  • On-going training opportunities
  • Accommodation ( if necessary)
  • Meals within the premises
  • Working uniform (and its cleaning)


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